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Yam Bean or Jícama
The root’s exterior of Yam Bean is yellow and papery, while its inside is creamy white with a crisp texture that resembles raw potato or pear. The flavor is sweet and starchy, reminiscent of some apples or raw green beans, and it is usually eaten raw, sometimes with salt, lemon, or lime juice and chili powder. It is also cooked in soups and stir-fried dishes.
AMJ Produce Co. wholesale suppliers of fresh fruits and vegetables to restaurants and caterers. We specialise in sourcing and supplying hard to source fruit and vegetable lines for wholesale supply. Please contact AMJ Produce if there is something you would like us to find for you.